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Canning & Preserving Workshops

June 14 @ 5:30 pm - 8:30 pm

|Recurring Event (See all)

One event on June 18, 2018 at 5:30pm

One event on July 24, 2018 at 5:30pm

One event on July 26, 2018 at 5:30pm

One event on August 9, 2018 at 5:30pm

One event on August 21, 2018 at 5:30pm

One event on September 6, 2018 at 5:30pm


Come and learn how to can and preserve various foods facilitated by Stephanie Ostrenga, MSU-Extension.

This is free and open to all community members.

All workshops are from 5:30pm to 8:30pm – See flyer for specific days and locations.

To register or for more information, please contact Stephanie Ostrenga at (906) 786-3032, ext. 107 or at

Supported by the Good Health & Wellness in Indian Country Grant Project. Made possible with funding from the Centers for Disease Control and Prevention.


June 14
5:30 pm - 8:30 pm